Quefos 31N Melting Salt is a special melting salt developed to help achieve a homogeneous cheese structure, controlled melting properties and balanced product texture in processed cheese production.
Especially preferred in the production of toast cheese, burger cheese, sliced cheese and block-type processed cheese, this product helps improve processability by providing a high level of melting performance. While contributing to the formation of a stable structure during cheese production processes, it also supports maintaining the consistency and melting balance of the final product.
