The decrease in milk yield in cows is one of the most common problems encountered on farms and directly affects business profitability. The decrease in milk yield may occur due to many factors such as feeding program, animal health, environmental conditions, stress, water consumption, and rumen balance. Especially in high-yield dairy cows, disruption of ration balance can cause performance loss in a short time.
Rumen health plays a critical role in milk production. Disruption of rumen pH balance may negatively affect feed utilization and may cause the animal not to get enough benefit from the feed it consumes. Intensive use of concentrate feed, sudden feed changes, insufficient roughage consumption, or unbalanced ration practices may cause undesirable changes in the rumen environment. This situation may affect both milk quantity and milk quality.
To maintain milk yield, a regular feeding program, the use of quality feed, adequate water consumption, and feed additive products that support rumen balance are important. Faser Kimya’s feed additive products can be used to provide support focused on digestion, energy balance, and productivity in ruminant nutrition. With the right product selection and conscious use, a more sustainable milk production process can be created on farms.
